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Exeter, Devon

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Mecure Southgate Exeter Restaurant

 

Built in 1989 in a Georgian Style, The Mercure Southgate is the leading luxury Devon hotel and conference centre. Set in a commanding and unrivalled position in the heart of the city next to the city walls, a short walk to the cathedral and busy commercial area.

This Exeter hotel benefits from excellent business meeting facilities and charged car-parking which makes The Mercure Southgate a premier conference and wedding hotel.

All 154 en-suite rooms are equipped with modern facilities including Satellite TV and Wireless Internet connection. There are a number of interconnecting and family rooms making this Exeter hotel ideal for those travelling with youngsters. The Reception team have information packs for families to help them plan their time away and to get the most out of visiting Devon.

The elegant lounge is an ideal venue to sit and relax before dinner or meet friends or colleagues for an informal meeting or light meal throughout the day or evening.

Cloisters Restaurant is open for dinner everyday (Excluding Sundays) and offers an opportunity to dine in a more formal setting and enjoy a wide variety of modern dishes prepared by our Chef Steve Sanders.

For the energetic amongst you The Mercure Southgate boasts a superb leisure club with 15m indoor pool, spa pool, well equipped gym, sauna and solarium.

Business meeting facilities include 7 air-conditioned conference rooms all on the ground floor and with natural daylight, catering from 2 to 150 people for a wide range of events from business meetings to product launches.

The hotel is well known as a fine venue for private dining and is an ideal place to celebrate important family occasions, large or small.

Please use the link below to visit our website

  • Main Details
  • Weddings
  • Meetings
  • Hotel

Food & Drink at the Mecure Southgate Exeter Restaurant

At this elegant yet informal Exeter Restaurant you can enjoy the very best of modern and traditional cuisine. Combining local and international specialties, prepared by Steve Sanders; our head chef and his team using the very best of local produce.

The menu changes monthly to reflect what is fresh and in season and features a range of modern and more classical dishes.

The Cloisters Restaurant accommodates up to 80 people yet has a number of small areas that are perfect for intimate meals or family gatherings.

Private dining is available in our smaller rooms which can cater for 8-22 guests.The lounge, Terrace and informal bar are open all day for hot or cold light meals and drinks.

Sample Menu

Starters or Light Meals
Homemade soup of the day with crusty bread £5.00

Tian of Brixham crab and prawns with cucumber pickle and dill vinaigrette £9.00 / £13.00

Baked Capricorn goats cheese with a crisp herb salad and red onion and blueberry marmalade £7.00 / £11.00

Chicken and baby leek terrine with plum and ginger chutney and melba toast £8.50 / £12.50

Greek salad with lemon and garlic olive oil £6.50 / £9.50

Local River Exe mussels with a plum tomato sauce and Chorizo sausage £6.75 / £10.75


Main Course
Roasted rack of lamb with garlic potatoes, buttered French beans and rosemary gravy £16.95

Char grilled rib eye steak with grilled vine cherry tomatoes, flat mushrooms and hand cut chips £18.50

Baby spinach, walnut and ricotta tart with warm sun-dried tomato and red pepper chutney £12.50

Grilled fillet of Brill with braised fennel, creamed mash and an orange beurre blanc £17.50

Supreme of chicken filled with a wild mushroom mousse wrapped in pancetta with Dauphinoise potato and a tarragon jus £14.50

Beer battered cod with hand cut chips, peas and tartare sauce £10.50

Side Orders
Selection of seasonal vegetables £2.50

Chunky chips £2.50

Minted new potatoes £2.50

Tossed mixed salad £2.50

Herb mash £2.50

Desserts
Egg custard tart with Salcombe Dairy cinnamon ice cream £5.50

Baked Baileys cheesecake with caramel sauce and cappuccino cream £5.50

Warm lemon brioche pudding with lemon Anglaise and clotted cream £5.50

Sticky chocolate and coconut pudding with maple and walnut ice cream £5.50

A crisp brandy snap basket filled with a duo of local ice cream £5.00

Please us the link below to visit our website

Mecure Southgate Exeter Restaurant
Mecure Southgate Exeter RestaurantMecure Southgate Exeter RestaurantMecure Southgate Exeter RestaurantMecure Southgate Exeter Restaurant

Location

Contact Details

Mecure Southgate Exeter Restaurant
Mercure Southgate Hotel
Southernhay East
Exeter
Devon
EX1 1QF

Tel: 01392 412812
Fax: 01392 413549